How To Make Peach Baby Food. If using fresh peaches peel and pit the peaches. Wash and Disinfect Wash the peaches in warm water with a splash of vinegar which has disinfecting properties. Directions Step 1. - Once its done cooking mash the baby food into a puree or if using a baby food maker let it puree the food after cooking.
Using a slotted spoon remove the peaches and place them in a bowl of ice water. Remove peaches from the water. Store in refrigerate and consume within 3-5 days or freeze up to 6 months. Thaw the peaches for a few minutes if they are too hard to slice. Set up a nonreactive bowl with cold water and ice. Wash and Disinfect Wash the peaches in warm water with a splash of vinegar which has disinfecting properties.
If using fresh peaches peel and pit the peaches.
Wash and Disinfect Wash the peaches in warm water with a splash of vinegar which has disinfecting properties. Wash and Disinfect Wash the peaches in warm water with a splash of vinegar which has disinfecting properties. In a medium saucepan add the peaches and water cook over medium-low heat for 5 minutes fresh peaches 10. Blanch and Peel Bring a pot of water to boil. Place peaches in a pan of boiled water and allow to sit for 40-60 seconds. Processing the peaches for baby food is easy and simple.