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Mar
How To Puree Chicken. Wait few minutes that they cool down add broth and mix them in a blender to full puree. Add liquid and keep blending. If you dont have a food processor its fine to use a blender although the. Which kind of chicken would you like in the recipe.
Using a slotted spoon transfer the chicken to a blender or food processor and puree until you reach your desired consistency adding in broth in 14 cup increments if needed. In a small frying pan over medium heat stir together the ground meat and 3 tablespoons water. Place the chicken breasts in the pan. Afterward puree the meal in a processor until the consistency is desirable. Its ok if it is a tight fit. Use enough broth to just cover the meat.
Last updated Apr 08 2021.
Gradually add the retained liquid back a few spoonfuls at a time until you end up with a smooth consistent puree. Pureeing the Meat 1. To create this recipe from scratch I would recommend boiling chicken thighs and finely shredding then mixing with a homemade tomato puree. Which kind of chicken would you like in the recipe. Place a cup of meat in a food processor. Drain the water from the chicken breasts and use a chefs knife to chop the breasts into cubes.