How To Store Caramel Apples. If storing in the freezer make sure to let the apples sit out for several hours before enjoying so they have time to thaw. It will also slow oxidation and the growth of bacteria which may have entered the apple with the insertion of the stick. Place the apples upright in the container with little space between them. For best quality caramel apples should be kept in the refrigerator.
After the caramel and chocolate is set package them up in food safe poly bags and tie with a piece of twine or ribbon. This will allow the caramel. Directions Step 1. Store them in a cool and dark place for up to two-weeks. Make sure the apples are cold which helps. Place the apples in a large container with a lid.
Place the apples upright in the container with little space between them.
How to store Caramel Apples. For best quality caramel apples should be kept in the refrigerator. Apples will maintain their best quality for about 10-12 months when stored in the freezer. A large plastic container with a lid will work best. This will prolong the freshness of the apple. Caramel apples will store on the counter for roughly 1 day the best way to store them is in a large Tupperware zip lock bag or container in the refrigerator to prevent things from getting funky.