08
Sep
London Broil Marinade Balsamic. Place beef in a large zip lock bag and pour marinade over. Perfect weekday meal with its easy prep time and its set it and forget it simplicity. The sauce should reduce enough to coat the back of a spoon. Combine the rest of ingredients in a small bowl.
Place in refrigerator to marinate for about 4 hours or up to 2. Pierce meat with fork to work the tenderizer in to the meat on both sides. An Easy London Broil Marinated in a Balsamic Vinaigrette Recipe How to Make - YouTube. Rub olive oil on London broil. The sauce should reduce enough to coat the back of a spoon. Lightly score beef on each side.
If you are interested in a serving sauce for the London broil simply double the marinade recipe.
Ingredients 1 3 lb London broil 12 teaspoon kosher salt 12 teaspoon freshly ground black pepper 13 cup balsamic vinegar 1 tablespoon packed brown sugar 1 clove smashed and peeled garlic 1 bay leaf. Pierce meat with fork to work the tenderizer in to the meat on both sides. The sauce should reduce enough to coat the back of a spoon. Lightly score beef on each side. DIRECTIONS Place London broil in a non-metallic pan. Watch for burning and adjust heat accordingly.